Want to leave an unforgettable impression on your in-laws or house guests without slaving away in the kitchen? This honey garlic chicken recipe for the slow cooker is your ticket. Minimal preparation, minimal cleanup, but maximum flavor — everything gets cooked in one pot!
Swap out carrots or potatoes if they’re not to your liking. Opt for veggies that your family adores. The beauty of this recipe is that the chicken’s juices permeate the vegetables, cooking them to perfection. Say goodbye to the fuss of preparing separate sides; this dish covers it all.
Honey Garlic Chicken in One-Pot
Servings: 4
Preparation Time: 10 minutes
Cooking Time: 8 hours
Total Time: 8 hours and 10 minutes
Ingredients:
8 chicken thighs (whole, with skin and bone)
1 pound baby red potatoes
1 bag of baby carrots (16 ounces)
1 pound green beans (cleaned and ends trimmed)
1/2 cup honey
1/2 cup soy sauce
1 tablespoon lemon juice
4 garlic cloves, minced
1 teaspoon dried basil
1/2 teaspoon dried oregano
1/2 teaspoon red pepper flakes
1/2 teaspoon black pepper
Method:
Start by mixing the honey, soy sauce, lemon juice, garlic, and the rest of the spices in a bowl.